What is a saucepan used for?
Cooking sauce: Saucepans are mostly used for what they’re named for: sauce. You can also prepare small quantities of different soups, stews, gravies, and foods like custard or mashed potatoes. The relative shallowness of a saucepan also makes it perfect for thickening sauces or dishes like risotto.
What is the hole in a saucepan handle for?
While it’s commonly used to hang pots or pans from the wall, it can also be used to hold the utensil you’re cooking with. You can just slide the handle of the utensil into the hole, which will prop it up and allow it to drip over the pot or pan instead of the stove.
Is a saucepan a frying pan?
Frying pans and saucepan are not interchangeable and should be used in conjunction with each other to make a tasty meal. So, boil your veg in a saucepan and fry your steak in a frying pan.
How do you hang a pan without holes?
Different Ways to Hang Pans in the Kitchen
- Install hooks or decorative knobs on one of the walls of your kitchen.
- Hang pans on a pot rack mounted to the ceiling.
- Mount a pegboard on the kitchen wall and hang pans from it using pegboard hooks.
- Attach a rail to the kitchen wall and hang pots and pans from it with S-hooks.
Can a saucepan be used as a frying pan?
Saucepans don’t make good frying pans because they are designed to be the exact opposite of a frying pan. With a frying pan, you want moisture to escape; with a saucepan, you don’t. So, if you’re thinking about using a saucepan as a frying pan, perhaps you should take a look at our frying pan reviews and lists.
Why is it called saucepan?
saucepan Add to list Share. A saucepan is a deep stovetop pan with a long handle and, usually, a lid. As you might guess from the name, the first saucepans, invented in the 17th century, were intended only for making sauces.
What is the difference between a pan and a saucepan?
Frying pans, as the name suggests, are made for shallow frying food. Saucepans are made for making sauces and cooking things in liquid. They are better suited to this as the higher sides and narrower base, along with the lid, serves to give better control of evaporation.
What’s the difference between a milk pan and a saucepan?
Milk pans are smaller than your average saucepan so they’re perfect for heating portions of sauce. A handy lip is sometimes incorporated into the rim of the pan, making pouring more accurate. Saucepans are incredibly versatile and can be used to boil, heat and sauté.
What’s the difference between a saucepan and frying pan?
They both have those straight vertical sides coming off the base, but sauté pans have shorter sides and saucepans have taller sides. Sometimes these two pans can even be used interchangeably, if you’re making something that includes light sautéing and liquid cooking, such as marinara sauce or stewed okra and tomatoes.
Basically, saucepans can be used for any cooking that requires boiling, simmering or stewing. They are great to boil water in. You can use them to boil eggs and to boil your water for pasta. Since beans, rice, mashed potatoes and risotto all require boiling, your saucepan is great to prepare those dishes. What Saucepan Material Is Good For Cooking?
What can you cook in a saucepan?
You can use them to boil eggs and to boil your water for pasta. Since beans, rice, mashed potatoes and risotto all require boiling, your saucepan is great to prepare those dishes. What Saucepan Material Is Good For Cooking?
Can you use a saucepan as a braise Pan?
If it’s oven-safe, a saucepan can also be used to braise in a pinch (although a saute pan is generally a superior choice for braising). And with its lid, a sauce pan can also function as a miniature Dutch oven.
Can You boil water in a saucepan?
They are great to boil water in. You can use them to boil eggs and to boil your water for pasta. Since beans, rice, mashed potatoes and risotto all require boiling, your saucepan is great to prepare those dishes. What Saucepan Material Is Good For Cooking?