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How many calories are in date nut bread?

How many calories are in date nut bread?

Date Nut Bread (1 serving) contains 15g total carbs, 14g net carbs, 1g fat, 1g protein, and 70 calories.

Can you freeze nut loaf?

Nut roast can be frozen for up to 1 month. You can freeze nut roast both whole and in portion-sized slices.

Is date a fruit or nut?

Dates are a fruit that come from the date palm tree, which is native to the Middle East, although they are also now grown in the Mediterranean, Asia, the USA and Mexico. Dates grow in large clusters which hang from the top of these palm trees.

Are dates good for you?

Dates are a very healthy fruit to include in your diet. They are high in several nutrients, fiber and antioxidants, all of which may provide health benefits ranging from improved digestion to a reduced risk of disease. There are several ways to add dates to your diet.

How do you store a date loaf?

This Date Loaf is best stored in an airtight container at room temperature. It can be kept for up to 5 days. To freeze, wrap in foil or place into a freezer safe container. You can also use medjool dates for this recipe, you will need to slice them in half and remove the seed before chopping.

What is the best way to make date nut loaf?

An easy and quick date nut loaf served with a warm brown sugar sauce. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×5 inch loaf pan. In a saucepan over medium heat, bring dates and water to a boil. Stir in 1/2 cup butter and 1 cup sugar until melted. Remove from heat and stir in baking soda. Let cool for 10 minutes.

How do you make a date bread recipe?

Grease and flour a 9×5 inch loaf pan. In a saucepan over medium heat, bring dates and water to a boil. Stir in 1/2 cup butter and 1 cup sugar until melted. Remove from heat and stir in baking soda. Let cool for 10 minutes. Place date mixture into a large bowl. Blend in flour, eggs and vanilla.

How to bake dates in a pan?

Directions. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×5 inch loaf pan. In a saucepan over medium heat, bring dates and water to a boil. Stir in 1/2 cup butter and 1 cup sugar until melted. Remove from heat and stir in baking soda. Let cool for 10 minutes. Place date mixture into a large bowl.

What is the best recipe to make a date cake?

Whisk in the oil, egg, bananas, and vanilla extract into the date water mixture. In another bowl, stir together the flour, baking soda, cinnamon, salt, walnuts, and brown sugar.

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